Farmers Market, the CSA, and more!

The past week has been a busy one on the farm! Last week we started off by harvesting veggies for a pop-up farmers market at UVA. At the farmers market, we sold salads made from MKG lettuce, tomatoes and nasturtiums (spicy, edible flowers).
See you soon at the farm! 
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"Falling" into October!

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Gazpacho in the Garden and first week of Fall CSA